Indian breakfast is a diverse and flavorful meal that varies depending on the region of India. It usually consists of a combination of sweet and savoury dishes, and is often accompanied by a hot beverage like tea or coffee.

Some common breakfast dishes in India include dosa, idli, upma, paratha, poha, and chilla. In addition to these dishes, Indian breakfasts may also include a variety of snacks like samosas, kachoris, and vadas. These are typically deep-fried and filled with ingredients like potatoes, peas, or lentils.

Overall, Indian breakfast is a diverse and flavourful meal that features a wide variety of flavours and ingredients. It is a great way to start the day and is enjoyed by people all over the world.